Indulge in a weekend of food and drinks. First up is Whealth’s spring pop-up dinner — a 3-course communal dinner focusing on healthy, seasonal entrees. Alternatively, head to Madame Claude Wine to sample cocktails from Madame Claude’s forthcoming bistro. Plus, Easter parties for children at Hamilton Park and Hazel Baby & Kids.
What: The Great Egg Hunt
When: Saturday, March 19 from 10am – 12.30pm
Where: Hamilton Park
JC Families is hosting an Easter egg hunt for children 8 years old and younger at Hamilton Park this Saturday. There will be various egg hunts throughout the morning, food vendors, music, and other children’s entertainment. The event is free of charge; an RSVP is required.
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What: Easter Funday at Hazel Baby & Kids
When: Saturday, March 19 from 10am – 12pm
Where: Hazel Baby & Kids at 199 Montgomery Street
The Historic Downtown Special Improvement District (HDSID) and local children’s store Hazel Baby & Kids are teaming up to host an early Easter party this Saturday. The free event will include pictures with the Easter Bunny, candy, and more.
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What: Saturdays at Mana
When: Saturday, March 19th from 12pm – 6pm
Where: 888 Newark Avenue
“Saturdays at Mana” is a new a program at Mana Contemporary that opens Mana’s doors to the public free of charge from the hours of 12pm to 6pm. This Saturday’s free exhibition is “Made in California,” a selection of pieces from the collection of the Frederick R. Weisman Art Foundation. The 2-floor exhibition includes contemporary West Coast art from the 1950s to the present.
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What: Madame Claude Cocktail Preview
When: Saturday, March 19 from 5pm – 7pm
Where: Madame Claude Wine at 234 Pavonia Avenue
Swing by the Madame Claude Wine shop this Saturday to sample some cocktails from the new Madame Claude Bistro, which will be located at 337-339 Newark Avenue.
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What: Whealth Spring Pop-Up Dinner
When: Saturday, March 19 from 7.30pm – 11pm
Where: 109 Christopher Columbus Drive
Celebrate spring’s arrival with Whealth’s spring pop-up dinner. The event will include a small bites hour followed by a three-course dinner. Entrees include chilled beet soup, braised pasture-raised chicken, and dates with almonds and cognac. All dietary restrictions can be accommodated. Tickets to the communal BYOB dinner cost $57 per person. You can check out the full menu here.
(Image: Whealth)
